Flavoured with rosemary, this is a lovely crunchy cracker that's great with any goat’s milk cheese.
Wheat Flour, Extra Virgin Olive Oil 11%, Autolysed Yeast, Rosemary 2%, Sea Salt, Sodium Bicarbonate (Raising Agent)
For allergens see ingredients in bold. May contain traces of nuts.
Energy 1647kJ / 390kcal
Fat 11.7g, of which saturates 1.8g
Carbohydrates 63.2g, of which sugars 0.5g