Made using just strawberries, pectin & sugar. The strawberries themselves are lightly mashed to create a textured, but spreadable, dark red jam. Such a versatile, summery preserve; ideal on buttered toast, in sandwiches, as a filling for your Victoria sponge or for an authentic Cornish Cream Tea.
Sugar, Strawberries, Gelling Agent: Pectin, Citric Acid.
For allergens see ingredients in bold.
Made with 61g of fruit per 100g.
Total sugar content 69g per 100g.