Mead, the world’s oldest alcoholic drink, is created by fermenting honey and water with yeast, sometimes with the addition of various fruits, spices, grains, or hops.
Lyme Bay's Traditional Mead is a sweet, full-flavoured mead with deep, rich honey flavours and a moreish honeycomb finish. A great accompaniment to strong cheeses and full-flavoured casseroles.
14.5% Vol
Also available as a 375ml (half) bottle.
