Cornish Smuggler is another award-winning traditional cheddar-style cheese with a beautifully balanced acidity, eyecatching orange & white marbling and a deep, creamy flavour. It is made by Sue Proudfoot of Whalesborough Cheese in Marhamchurch near Bude using local pasturised cow’s milk. The marbling is created by the addition of anatto, a natural vegetable dye, which is mixed with the curds as they are placed in the moulds.
Pasteurised, Vegetarian
Please Note: Our skilled Deli staff will endeavour to fulfil your order as close to your chosen weight as possible. The final weight may vary a little from that, but you will always receive your selected weight as a minimum.
Ingredients
Pasturised Cow's Milk, Vegetarian Rennet, Colouring: Annatto, Lysozyme (enzyme derived from Egg Yolk).
For allergens, see ingredients in bold.
Awards
Great Taste Awards 2013, 1-Star
British Cheese Awards 2016, Bronze
