One of Wessex Mill's best selling flours, awarded 3 stars at the 2020 Great Taste Awards. The judge's comment was:
"This flour made the most delicious loaf of bread: perfectly risen and shaped, and with a good crumb and crust. It sliced well and the appearance of the sliced loaf was most attractive and enticing. The mixture and proportions of the chosen seeds are well balanced and make for delicious eating."
The flour is milled from a mix of Cochise Wheat, Crusoe Wheat and Zyatt Wheat from local farms in Oxfordshire.
Ingredients
Wheat Flour (Wheat, Calcium*, Niacin*, Iron*, Thiamin*), Kibbled Malted Wheat 8%, Linseed 2.5%, Millet Seed 2.5%, Poppy Seed 1.5%, Sunflower Seed 1.5%, Chai Seed 1.3%, Barley Malt Flour.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Made in a mill that uses Sesame.
*Supplements required by law under the Bread and Flour Regulations 2000.
