Chock-full of flavour, these savoury biscuits will appeal to all the cheese lovers out there. Furniss use Davidstow® Cheddar, a sweet flinty West Country cheese known for its long palate. Pure Cornish butter and tangy Cornish sea salt,harvested on The Lizard Peninsula, add an extra- savoury finish to make these a perfect pairing for the cheeseboard.
