These Water Crackers are made from maize flour, soya bran and tapioca, so are wheat-free, gluten-free and dairy-free. Thin and crunchy and full of toasty flavour.
Ingredients
Maize Starch, Soya Bran, Pregelatinised Tapioca Starch, Palm Oil, Invert Sugar, Salt, Raising Agent (Ammonium Bicarbonate), Emulsifier (Diacetyltartaric Acid Esters of Fatty Acids). Contains: Soya.
For allergens see ingredients in bold. May contain traces of nuts.
Nutritional Information
Per 100g
Energy 1728 kJ, 411 kcal
Fat 12.8g, of which saturates 5.4g
Carbohydrate 73.1g, of which sugars 2.2g
Protein 5.5g
Salt 0.95g