Vulscombe goats cheese
Approx weight 180g
Vulscombe is a soft, handmade, fresh, pasteurised goat’s milk cheese produced by Joyce and Graham Townsend near Tiverton in Devon. This artisan cheese is attractively presented and we offer 2 varieties – cracked black pepper or herb & garlic. The herbs which vary according to the season are freshly picked from their garden. Since no animal rennet is used, the cheese is suitable for vegetarians.
The milk used in the cheese is from a herd of goats in the upper Exe Valley. Rich, creamy and mild in flavour, this cheese looks and tastes amazing.